How to Prepare Favorite Brinjal Stir fry Poriyal

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Before you jump to Brinjal Stir fry Poriyal recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.

Remember when the only men and women who cared about the environment were tree huggers and hippies? That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some changes. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.

Let's begin with something quite simple, changing the particular light bulbs. Naturally you shouldn't confine this to just the cooking area. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them rather than incandescent lights. They cost somewhat more in the beginning, but they last ten times longer, and use much less electricity. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that's good. You also have to get the habit of turning off the lights when there is nobody in a area. The kitchen lights specifically tend to be left on all day long, just because the family tends to spend a lot of time there. And it's not limited to the kitchen, it goes on in other parts of the house also. Try keeping the lights off if you don't absolutely need them, and discover exactly how much electricity you can save.

As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living just isn't that difficult. Mostly, all it will take is a bit of common sense.

We hope you got insight from reading it, now let's go back to brinjal stir fry poriyal recipe. To cook brinjal stir fry poriyal you need 12 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Brinjal Stir fry Poriyal:

1. Use 500 gm of brinjal.
2. Provide 1 of big onion (chopped).
3. You need 2 string of curry leaves.
4. Take 1 tsp of red chilli powder.
5. You need 1/2 tsp of turmeric powder.
6. Get 1/2 tsp of urad dal.
7. You need 1 tsp of mustard seeds.
8. Get 1 tbsp of chana dal.
9. Get 1/2 tsp of cumin/jeera seeds.
10. Take 2 tbsp of grated coconut.
11. Get To taste of salt.
12. You need 3 tbsp of oil.

Instructions to make Brinjal Stir fry Poriyal:

1. Chop brinjal and put in water to avoid discoloration..
2. Heat oil in a kadai, add mustard seeds after it cracks add urad dal and chanadhal fry till golden brown..
3. Next add cumin seeds, curry leaves and onion. Saute till golden brown. Add the brinjal..
4. Now add turmeric powder, red chilli powder and salt. Mix well..
5. Cook for 10 minutes on medium heat. Add grated coconut give a quick stir and it done.ready to serve..

South Indian Murungakkai Poriyal - Drumstick Stir Fry. Murungakkai Poriyal Recipe is a simple recipe from South India made by stir frying the drumsticks. I know most of them like to use violet colour brinjal but my family really loves the green brinjal. This green is little crunchy and I like that fact. Violet are very soft but both taste so good.

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